Assist superior on below task: Inspection of Mechanical & Electrical equipment on a daily basis Preventive planning on the future operations of equipment and defect
Hotel Swiss Avenue is seeking a dedicated and proactive F&B Executive to lead and manage our Restaurant and Banquet operations. The ideal candidate is passionate
- Assist superior in Pre and Post Quantity for vendor and contractor. - Assist superior in preparing Bills of Quantities, contracts, and other related documentation.
INTAKE: DECEMBER 2025 ONWARDS REQUIREMENTS Candidates must hold a minimum qualification of Diploma/Bachelor in Logistic WILLING TO LEARN GOOD ATTITUDE POSITIVE THINKING SELF DESCIPLINE OWN
Currently pursuing a Bachelor’s degree in Finance / Accounting / Administration / Management or any equivalent. Preferably Student in final year Required skills: Communication Skills,
Managing construction personnel and delegating tasks to meet deadlines. Performing regular inspections of the construction site. Identifying potential safety hazards and managing them accordingly. Ensuring
Job Responsibility: Taking orders and serving food and beverages efficiently Providing friendly and professional customer interactions Ensuring cleanliness and organization of the dining area Assisting
Provide and maintain good customer service and relationship. Handle customer inquiries promptly & professionally (training will be provided). Recommend suitable products/services to the customers. Assist
Skop Kerja: Runner Tempe 1. Penghantaran Produk Menghantar tempe siap kepada pelanggan, peniaga, pasar, atau kedai runcit mengikut jadual yang ditetapkan. Memastikan penghantaran dilakukan tepat
