Job Description a) Implement standard operating procedures (SOPs) for quality control processes, including raw material testing, in-process inspections, and finished product analysis. b) Implementation of
~ Experience in food sales in supermarkets, restaurants, wholesalers, retailers, distributors, etc. ~ Familiar with the food industry market in Kedah ~ Experience in business
Job description : Can carry and pack 25/30kg of goods. Operate production machine according to instruction and plan. Collaborate with others production operations team to
Develop and implement strategic sales plans to achieve or exceed sales targets across East Coast. Responsible and accountable for achieving Sales Targets. Responsible for developing
Job Description: - Perform daily lab tasks including sample testing, equipment calibration, and record keeping. - Ensure lab hygiene and compliance with safety procedures. -
Requirement : Candidate must pursuing a Degree/Diploma in Culinary/Food & Beverage/ Hospitality or equivalent. Team player with excellent interpersonal and communication skills. Willing to learn
Additional Information Job Number 25096062 Job Category Food and Beverage & Culinary Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia, Malaysia, 22300
Supervise cleanliness & compliance of QC work area Monitor staff hygiene practices - Conducting regular quality inspections of work -in-progress & finished products Identify &
Job Responsibilities:- Manage and understand the needs and excellent customer questions. Provide the best service and wise use a mechanism to promote the sale of
Kriteria & Kelayakan: Diploma/Ijazah dalam bidang Pemasaran, Digital Marketing, Perniagaan atau setaraf Mahir dalam pemasaran media sosial, e-dagang (Shopee, TikTok Shop), Facebook/Instagram Ads Berpengalaman dalam
