Ringkasan Jawatan Bertanggungjawab dalam kerja-kerja pembungkusan produk makanan mengikut spesifikasi kualiti, keselamatan makanan dan keperluan pengeluaran syarikat. Tanggungjawab Utama Melaksanakan kerja pembungkusan produk makanan (penimbangan,
Tugasan; Membantu dalam pengurusan harian Pesta Buku - Melayan Pelanggan, Marketing, Operasi dan Kaunter Bayaran. Membantu dalam persiapan dan penutupan Pesta Buku. Memastikan aktiviti yang
Key Responsibilities: ● Drive company vehicles to transport company’s personnel. ● Ensure timely and safe delivery to designated locations, including long-distance and outstation trips. ●
Additional Information Job Number 26045541 Job Category Food and Beverage & Culinary Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia, Malaysia, 22300
Additional Information Job Number 26045541 Job Category Food and Beverage & Culinary Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia, Malaysia, 22300
Tanggungjawab: Menyediakan dan memasak menu ala carte mengikut standard ditetapkan Memastikan kebersihan dan keselamatan dapur sentiasa terjaga Mengawal kualiti makanan dan pembentangan hidangan Bekerjasama dengan
Job Description Requirements Minimum Height: Female: Minimum 157cm barefoot Male: Minimum 170cm barefoot Arm reach: Minimum 210cm Age Requirement: 18 years and above Other Essentials:
Job Responsibility: Taking orders and serving food and beverages efficiently Providing friendly and professional customer interactions Ensuring cleanliness and organization of the dining area Assisting
Responsibilities: Greet and serve customers at the outlet. Handle cash register. Assist in food preparation. Maintain the general cleanliness of the outlet. Arrange stock and
JOB DESCRIPTION POSITION TITLE : SHIFT MANAGER 1. Manage your shift’s team and ensure operational excellence of your daily shifts. 2. Assist the Outlet Manager
